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Shereen Ali

Thursday, December 10, 2015
A World Wildlife Fund report released April this year conservatively valued world ocean assets at US$24 trillion—with an extra US$2.5 trillion a year from the goods and services we get from coastal an
Thursday, November 26, 2015
Climate change is a huge issue. But do we take it at all seriously here in T&T? “No,” stated Dizzanne Billy, quite simply.
Thursday, November 12, 2015
“Everything of value about me is in my books…I am the sum of my books,” said VS Naipaul in his 2001 Nobel lecture.
Wednesday, November 11, 2015
Dr Laura Roberts-Nkrumah, Senior Lecturer in Crop Science at the University of the West Indies (UWI), believes breadfruit has great potential as a powerhouse for sustainable local agriculture—a potent
Monday, November 9, 2015
Breadfruit dishes, from roasts to coconut milk oil-downs to crispy chips, have warmed the heart and belly of many a Caribbean person—especially in St Vincent, where breadfruit is a passion.
Monday, November 2, 2015
When you look up at the creatures perched on top of the Lion House on the Chaguanas Main Road, you may wonder what they are, exactly.
Wednesday, October 7, 2015
A new cocoa economy may be on the horizon, as people from farmers to researchers start to explore the possibilities of local cocoa, and seek to revitalise and diversify T&T’s cocoa industry and co
Tuesday, October 6, 2015
Chocolate amaretto, 1919 rum-chocolate, mocha, dark chocolate and spicy chocolate were just some of the delicious flavours of chocolate-inspired gelato creations tempting visitors at the recent World
Monday, October 5, 2015
One of the most moving aspects of Caribbean culture is its music. And this music is richly diverse, with Cuba and Haiti being especially vibrant in music genres and styles.
Friday, October 2, 2015
Music preferences can vary by taste, cultural background, social context and education. Music has been described as “an art form whose medium is sound and silence.”